WLS doesn't have to mean giving up dessert! Cold and refreshing, this blueberry protein ice-cream hits the spot and delivers a high-protein hit!
Here's what you'll need:
- 1 cup (145g) cottage cheese
- 1 banana
- ½ cup of My New Tum™ PROTEIN
- 4 tbsp. dried blueberries
- ¼ cup (75g) blueberries, fresh
INSTRUCTIONS
- Place the cottage cheese, banana and whey powder in a food processor and blend everything together.
- Transfer the mixture into a Tupperware dish or similar type of container, and mix in the dried berries. Cover with a lid and freeze for 45 minutes, then take out of the freezer and mix again. Return the dish to the freezer and chill for a further 45 minutes.
- Take the dish out of the freezer, mix again and serve with fresh berries.
Serves: 2
Did you make this WLS-friendly recipe?