Nothing beats a warm bowl of porridge on a winters morning, plus this recipe includes over 30 grams of protein to get your day off to a great start!
Here's what you'll need:
- 2 cups (480ml) almond milk, unsweetened
- 1 cup (80g) oats
- 1 scoop of My New Tum™ PROTEIN
- 1 banana, sliced
- ¼ cup (30g) walnuts, chopped
INSTRUCTIONS
- In a small pot, bring the almond milk to the boil. Stir in the oats and cooked over low heat for 5-7 minutes, stirring constantly to avoid sticking. Take the pot off the heat and stir in the protein powder until well combined.
- Divide the porridge between 2 serving bowls and top with the sliced banana and walnuts. Serve immediately.
Did you make this WLS-friendly recipe?